To  all hosts, members and guests,
Contact  Cyndi at 786-251-1000  if you are new and  interested in getting plugged into one of our groups.  Coral Gables and Homestead have several openings.  
For  those of you who like to know what we are getting, this is our preliminary  list.  I will confirm by Monday afternoon.  Some items may need to be switched due to  pricing and availability.  Items listed  in green are regionally grown. 
Enjoy!
God  bless,
Cyndi  and Martha
Regular  Share  $52  (Half shares $28)
Avocado (LOCAL)
Celery
Cremini mushrooms
Green Beans
Eggplant
*Greens, Tatsoi 
Lettuce   
Sweet potatoes  
Tomatoes
Zucchini
Bananas
Pluots
Figs
Fruit  Share  $23
Black Seedless Grapes
Strawberries
Star fruit  (LOCAL) (except Cutler Bay groups: sub w/ Honeydew)
Valencia Oranges
Before we start: you've almost certainly eaten tatsoi before. The mild, mustardy leaves often show up in mixed salad greens, so -- surprise! -- you're probably already acquainted. What's so great about this green? Once you track it down, (aliases include tat soy, tat soi, broadbeak mustard, spoon mustard, spinach mustard, and rosette bok choy), it'll quickly become one of the most versatile green vegetables you know. It's friendly with a number of cuisines and preparations, much like the rest of its brassica siblings.
Raw Honey available.   Tell your host if you want some.   $24 half gallon orange blossom (FL).
Organic Olive Oil also available.  $10